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BS Hospitality Management

Would you like to find job security and an opportunity to travel the world?


Then it makes perfect sense to enter the exciting hospitality industry. Learn not just the business side of it but get to learn vital skills in food and beverage, marketing and to prepare you to ladder in supervisory roles within the industry.  Receive action-based learning led by industry experts as you examine the fundamentals of accounting, marketing, and business. Develop and gain in-demand skills for employment and /or career progression in the food and beverage/front of house sector and gain exposure to all sectors of the industry by working in global partner institutions – a clear advantage when entering the hospitality industry. 

•  Executive Chef

•  Sous Chef

•  Hotel Manager

•  Restaurant Manager /  Supervisor

•  Event Planner and Organizer

•  Front Office Manager

•  Housekeeping Manager

•  Catering Manager


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